Blackberry & Grain Salad

Adding blackberries to a savory dish may sound like a foreign concept, but don’t knock it til you try it! The slight bitter flavor of the blackberries followed by the sweet caramel-y flavor of the cooked onions stimulates your taste buds. And as an added bonus,...

Peach & Tomato Salad

Put a peachy spin on the traditional caprese salad with this combo that’s quite literally the best you’ve never had. Enjoy as an appetizer or add in some chicken and enjoy as a meal! Makes about 4 servings Ingredients: Salad: 2 ripe Peaches*, cut into wedges 2...

Red, White & Blueberry Salsa

This recipe is not only super easy, but it’s also super unique and sure to impress friends and family this 4th of July! Blueberries might sound like a bazaar ingredient to put into salsa, but after giving this recipe a try, you’ll be wishing every season...

Garlic Scape Pesto

Garlic scapes only come around for a short period of time. It’s time to make the most of them with this garlic scape pesto that you can enjoy on pasta, toast, or even in a grilled cheese! Makes 2 cups Ingredients: 10 – 12 Garlic scapes*, bulb removed and...

Spring Loaded Salad

Spring is prime time for ALL THE GREENS. Best way to use up those fresh, beautiful greens is to make a big salad! This recipe uses specific produce and value added products from the farmers’ market, but the best part about a salad is that you can make it your...

Strawberry Bruschetta

This delightful combination of savory and sweet is about to become your favorite late spring recipe! This recipe swaps tomatoes for strawberries with the addition of some honey and balsamic vinegar reduction. Makes the perfect snack atop crackers or a french baguette....

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