Beet Aioli with Potato Wedges

Add some excitement to your potatoes with this delicious, brightly colored dip! 12 servings Ingredients: 4 small Beets (from Martha’s Farm) 1 egg yolk at room temperature (from Mud Run Farm or Tierra Verde Farm) 1-2 Garlic cloves 1 cup + 2 Tbsp Olive Oil 3 tsp...

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