If you want a way to turn your squash into the entree, look no further. Swap out the bacon for tofu to make this plant based. Makes 4-6 servings Ingredients: 1 Spaghetti Squash 1 Tbsp. Oil Salt & Pepper, to taste 1 lb. Bacon Ends 4 cups Greens of Choice 2 Poblano...
Give this appetizer a try and mix and match flavors and ingredients based on what’s in season! 3 servings Ingredients: 3 whole Turnips 3 strips Bacon 3 Ramps,* greens only 1 turnip worth of Turnip Greens 1 tsp. Lemon zest Method: Cut ends off turnips and boil...
