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Too Hot To Handle: Spicy Peppers at the Farmers’ Market

If you’re a lover of hot sauces and flavorful foods, don’t discount the power of locally grown peppers. You can find a variety of spicy peppers at the Countryside Farmers’ Market this time of year, so let’s see how you can put them to use....

Stovetop Chili Verde

Take advantage of tomatillos before they are gone with this chili recipe. It can be made in just 30 minutes! Makes 4 servings Ingredients: 1 lb. ground pork Salt and pepper to taste 1 pint tomatillos, dry skins removed 2-3 poblano peppers 4 jalapeño peppers 1 cloves...

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