Winter Produce Storage Tips

Photo via The Seasonal Homestead A plentiful fall garden harvest means extra produce to last you throughout the winter – if you store it correctly. The storing of produce relies entirely on being in the right temperature, and receiving the correct amount of...

How to Have a More Sustainable Spooky Season

Who doesn’t love autumn, right? The leaves are nice and crunchy, the air is cool and crispy, and everyone gets a chance to dress as their favorite superhero, animal, or pun. But how much of that ends up in the trash? In 2019, an environmental charity in the UK...

Celebrating Indigenous Peoples’ Day

What first began as a counter-celebration to Columbus Day in 1992, Indigenous Peoples’ Day was created to celebrate and honor Native American history and culture, in an attempt to redirect the attention from celebrating Christopher Columbus, who contributed to...

What’s in Season?: Fall Edition

The leaves in the valley are beginning to change, and so is the seasonality of produce available at the market! Typically when we think of autumn produce, we think of apples, pumpkins, and squash. Lucky for us ohioans, there’s actually a rather large abundance...

5 Sustainable Practices in Farming

Photo: New Farmer Academy Intern Maddie Baker helping with a farm project at Oxbow Orchard If there’s any industry under the scrupulous watch of sustainability activists, it’s the farming industry. Not only is the industry an essential component of our daily lives,...

From the Farm to Your Plate: The Fresh Food Journey

Ohio is home to more than 77,000 local farms, ranging from small-owned farms to large, family-run operations. These farms feature a diverse selection of 200+ different types of produce and livestock. You may be wondering, what exactly is the process for these fresh...

Pin It on Pinterest