Recipes

Crockpot Applesauce

Crockpot Applesauce

This is the perfect recipe to use and enjoy all your apples! You can make it chunky or smooth, and serve hot or cold!

Autumn Salad with Pumpkin Dressing

Autumn Salad with Pumpkin Dressing

As the weather turns colder, we tend to start eating a bit heavier. Try this salad for a nice light meal that still celebrates the traditional tastes of fall.

Stovetop Chili Verde

Stovetop Chili Verde

Take advantage of tomatillos before they are gone with this chili recipe. It can be made in just 30 minutes!

Spaghetti Squash Supreme

Spaghetti Squash Supreme

If you want a way to turn your squash into the entree, look no further. Swap out the bacon for tofu to make this plant based.

Pawpaw Smoothie

Pawpaw Smoothie

What better way to eat local than to eat Ohio’s native fruit! Plus, this “snack size” smoothie is so good for you.

Tomato Tart

Tomato Tart

This savory tart is perfect for a beginner to make. Also, the crust is vegan! Swap out the cheese for vegan cheese to make the whole dish plant based.

Ginger Beef Stir-Fry

Ginger Beef Stir-Fry

Ginger has hit the market and we can’t wait to use it! The combination of ginger and garlic will blow your tastebuds away.

Zacusca

Zacusca

Zacusca is a Romanian vegetable spread popularly served on bread or as a relish for meats.

Yellow Gazpacho

Yellow Gazpacho

Have you been experiencing tomato overload? Then this recipe is just for you! Simply blend and enjoy all on it’s own, or alongside a salad or sandwich!

Quinoa Arugula Bowl

Quinoa Arugula Bowl

Salads and rice bowls are both very popular healthy options at restaurants, so why not make your own at home?!v

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